Pre Season Build Up

Welcome to a new week of hog roasting and we are another week closer to the start of the hog roast season. With the popularity of hog roasts growing year on year a lot of caterers now find themselves working quite steadily throughout the winter months. However we all know that the really hard work …

Lighting our Machine

Another helpful video from the Hogmaster team, this time we are showing you how to light our machines. It might sound easy and it is, but we thought we’d show you how anyway. One thing to remember though is that if you don’t use the machine regularly (every day) then during storage oxygen can become …